Swiss Chocolate Cake
Help changing vegetable oil to something else in makeing a cake....?
I am makeing a Duncan Hines Moist Deluxe Swiss Chocolate cake. I calls for 1 1/4 cups water, 1/2 cup vegetable oil and 3 larg eggs. But I dont have the oil. What can i substitute it with. Its for a birthday cake.
applesauce--it also lowers caloriesfat AND you can't taste it
Aldi Phil Vickery video podcast 4: no bake chocolate cake
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