Chocolate Holidays
Passing through the Panama Racing through an archipelago of Panama in sport boat, I could not help but feel like James Bond.
Holiday Chocolate Linguine
 ITALIAN CHOCOLATE COOKIE RECIPE 1 CENT PENNY AUCTION  US $.06
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 $100 2 Mars Valentines Day Products 10 coupons 02 14 2012 US $.99
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 CHOCOLATE DIPPED CRESCENTS RECIPE US $.05
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 50 ALL Vanilla Chocolate Cherry Dhjana Kazaar NESPRESSO Variations Capsules US $73.90
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 15 $ 100 one DOVE PROMISES chocolate bag COUPONS Expires 2 19 US $1.59
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 20 HERSHEYS Candy coupons Save $150 2 x3 15 12 US $1.99
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 Hersheys Mint Truffle Kisses dark chocolate LAST ONE Free ship Limited Edition US $10.99
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 5 Smart Source 1 22 Whole Coupon Insert US $5.00
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 5 Smart Source 1 8 Whole Coupon Insert US $5.00
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 20 Coupons SAVE $300 1 COLD STONE CREAMERY SIGNATURE CAKE X 3 5 US $1.29
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 5 Red Plum 1 22 Whole Coupon Insert US $5.00
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 OLD FASHIONED HOMEMADE CHOCOLATE FUDGE ONE POUND US $19.99
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 OLD FASHIONED HOMEMADE CHOCOLATE FUDGE WITH WALNUTS ONE POUND US $19.99
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 25 Homemade Biscotti cookies US $18.00
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 Keurig Cafe Escapes Dark Chocolate Hot Cocoa 1 case72 k cups Green Mountain US $26.00
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 96 Keurig K Cups Green Mountain Coffee BREAKFAST BLEND US $62.95
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 15 FREE HERSHEYS CHOCOLATE BAR FREE COUPONS Expires 2 18 BOGO US $1.59
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Aroma AWK-115S Hot H20 X-Press 1-1/2-Liter Cordless Water Kettle $24.00 The Hot H20 X-Press from Aroma provides boiling water in a matter of minutes. The 1.5-liter capacity is ideal for a variety of uses--hot tea, soups, instant coffees, oatmeal, hot chocolate, noodles, baby formula and more. Once water reaches a boil, the kettle will automatically shut off and lifts off its base for easy, cord-free pouring. The beautiful polished stainless steel finish looks grea... |
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Wilton 601-5580 1/2-Ounce Certified-Kosher Icing Colors, Set of 12 $8.49 Get exactly the right shades of practically any color with these concentrated icing colors. Your cakes will be the talk of the party and your creativity will know no bounds.... |
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Wilton 2105-4923 24-Cavity Silicone Brownie-Squares Baking Mold $5.50 Bake fun shaped brownies, decorate, and add a stick for a unique brownie pop treat! Wilton Silicone Molds are flexible so removing your treats is easy, and are safe for freezer, oven (up to 500F/260C), microwave, and dishwasher. Stain and odor resistant. This package contains one silicone mold (13" x 8-1/2" x 1") with (24) 1-1/2" x 1-1/2" cavities and one design. Brownie mix and sticks sold separa... |
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Don't Explain $11.76 Los Angeles based singer-songwriter Beth Hart, known for her raw and powerful blues-rock sound, wraps her expressive vocals around classic soul cover album Don't Explain -- an album that grew out of her friendship with blues-rock guitarist Joe Bonamassa. Produced by Kevin Shirley (Joe Bonamassa, Led Zeppelin, Black Crowes), the album features Hart's interpretations of ten soulful blues ... |
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The Polar Express $7.00 In adapting Chris Van Allsburg's beloved, 1986 Caldecott Medal winning children's Christmas fable, director Robert Zemeckis fused the technologies of live-action motion capture and CGI to an unprecedented degree, producing a visual sensibility that perfectly embodies the netherworld between fantasy and reality that made the book so inviting. Musically, Zemeckis has shrewdly teamed longtime collabo... |
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The Polar Express - Original Motion Picture Soundtrack $9.99 ... |
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One Special Night [VHS] $9.98 If the title It Happened One Night hadn't already been taken for Frank Capra's romantic comedy classic, it would've worked just as well for this holiday charmer. Catherine (Julie Andrews) is a widowed pediatric physician (with no children of her own) and Robert (James Garner) is a contractor with a wife suffering from Alzheimer's disease. Due to an accident of fate (a winter storm), they end up sp... |
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Willy Wonka & The Chocolate Factory $14.95 Imagine yourself in a world of chocolate. It all starts when the mysterious mogul of candydom, Willy Wonka, offers a grand prize of a guided tour of his factory-and a lifetime supply of sweets-to five lucky people who uncover golden tickets inside five chocolate Wonka Bars. WILLIE WONKA & THE CHOCOLATE FACTORY is probably the best film of its sort since The Wizard of Oz. It is everything that fami... |
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Wallmonkeys Peel and Stick Wall Decals - Chocolate Birthday Cake Vertical - Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won't damage your paint or l... |
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Wallmonkeys Peel and Stick Wall Decals - Chocolate over White - Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won't damage your paint or l... |
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Chocolate Holidays, $9.57 Chocolate Holidays |
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Chocolate Holidays $11.96 This book is in New - Excellent condition |
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Healthy Holidays $18.16 Maintaining a healthy lifestyle throughout the year is tough enough, but when special occasions roll around, most people throw up their hands and dig into the Super Bowl snacks, chocolate Easter baskets, Fourth of July hot dogs, and New Years' champagne with abandon--knowing that they'll regret it later. Marilu Henner offers another choice. In Healthy Holidays, Marilu shows us how easy and fun it is to prepare healthy meals for special occasions and holidays year-round. |
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Holidays $14.99 Dan Dipaolo Holidays - Art Print |
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Accidental Gourmet Weekends And Holidays $16.8 Tired of the average weekend fare of hamburgers, hot dogs, or takeout? The Accidental Gourmet Weekends and Holidays takes a unique approach to family food preparation, with menus for twenty-three holiday meals from New Year's through Christmas, as well as Saturday dinners and Sunday suppers for every weekend of the year. Like the menus in the previous Accidental Gourmet collection, each menu includes a series of easy-to-follow recipes, the staples needed on hand, as well as a complete shopping list, necessary cooking equipment, and a countdown list so each dish can arrive at the table at the same time and at the right temperature. Although the recipes do include convenience foods, the emphasis is on seasonal fruits and vegetables, chicken and fish, and other items that can be found at any well-stocked supermarket. In addition to their high nutritional value, the dishes are as pleasing to eat as they are to prepare, including Soup Ahoy (onion and carrot soup), Hush-Hush Salad (lettuce, bell pepper, and cucumber salad), Bull Run (grilled steaks with onion and mushrooms), and Cryptic Crisp (ice cream wrapped in chocolate crisp). The spiral binding allows the book to lay flat for easy use and reference. Combining ease of preparation and planning with a high level of taste, The Accidental Gourmet Weekends and Holidays is a delicious way to embrace well-organized, healthful eating. |
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Holidays Cookbook $3.98 Holidays Cookbook |
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Herbs For The Holidays $7.98 Herbs For The Holidays |
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A Taste of Celebration Cookbook $29.95 The excitement of celebrating holidays and special occasions onboard Holland America ships can be replicated at home with this menu-based collection of festive recipes. Each year more than 600,000 passengers board Holland America''s luxury ships to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Holland America''s Master Chef Rudi Sodamin presents eighteen holiday and special-occasion menus with approximately one hundred recipes, so guests can prepare favorite dishes at home. A romantic Valentine''s Day menu includes Smoked Salmon Tartare, Risotto with Butternut Squash and Arugula, and Tournedos with Foie Gras, Truffle, and Madeira Demi-glace; a Fourth of July bash features Spicy Shrimp, Baby Back Ribs, and Peach and Blueberry Cobbler; and a cozy Christmas menu includes Clam Chowder, Pear, Arugula, and Endive Salad, Orange-glazed Ham with Madeira Sauce, and Chocolate Pecan Pie. A Taste of Celebration will keep you entertaining in high style. |
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An Idiot Girl's Christmas $14.95 Humorist Laurie Notaro, author of The Idiot Girls' Action-Adventure Club, returns with a collection of the most hilarious stories from the most wonderful--and dreadful--time of the year.From The Publisher:It's the most wonderful--and most dreadful--season of the year, when boxes of truffles attack your thighs, drunken holiday revelers stay long past their welcome, and your grandmother has conniptions at the department store over the price of hand lotion. Welcome to Laurie Notaro's Christmastime.In ten brand-new stories and three previously published favorites, Notaro shares the sidesplitting daily disasters of the holidays, like finding herself on emergency feminine product recon at midnight on Christmas Eve; surrendering to the inevitable Horrible Gift Parade by simply asking for holiday dish towels and giant white underpants from Sears; battling the morons in line at the Seventh Circle of Hell, otherwise known as the do-it-yourself craft store; and trying to live down her reputation as the Most Unfun Christmas Party Guest Ever, due to an unfortunate misunderstanding involving a fake overdose and emergency paramedics.So whether you find yourself at the Dull and Smart Party or the Raucous and Stupid Party this holiday season, you'll always know where to find Laurie--just follow the chocolate trail over to the cheese platter. She'll be the one dialing the cops.About The Author:Laurie Notaro loves Christmas, despite the fact that last year she was the unfortunate recipient a jar of previously owned bath salts and an XXL sweater with a snowman on it. She does not adhere to the saying It's the thought that counts when the thought is If I clean it off and put a bow on it, she won't know I used this, but she does think it's funny to call out on the Holy Night, Ho ho ho and a bottle of rum! because it makes her mother mad. This is her fifth book. |
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Baking from the Heart: Our Nation's Best Bakers Share Cherished Recipes for the Great American Bakesale (TM) $7.09 Baking is about memories: recipes handed down from generation to generation and tastes that conjure childhood--think of Proust's madeleines or your mom's chocolate cake. Sweets are often bound up in our emotional life as adults, too: they're how we reward ourselves or our children, how we celebrate holidays, birthdays, and special occasions, and how we honor guests. In Baking from the Heart, more than fifty of the nation's preeminent bakers share their recipes for cookies, cakes, and other dessert favorites, and the memories of why they hold that recipe dear. From the Apple Snacking Spice Cake that Joanna Chang made her fourth-grade teacher to show her how much she loved her to the Polvorones that were a Sunday after-church treat in Miguel Ravago's home, these are recipes--and stories--to treasure. When James Beard Award-winner Greg Patent was a teenager, he won a trip to New York City to compete in the Pillsbury Bake-Off with his Cherry-Apricot Coconut Bars. Forty years later, his mother earned a place in that same competition with her Walnut Fudge Bars. World-renowned chocolatier Jacques Torres tucked a few pints of hand-picked Michigan blueberries into his luggage so he could again make Blueberry Dame Blanche, the jam-filled cookies he made when he was a child in France, with his aging mother. For her son Gio's first Valentine's Day at school, Food TV's Gale Gand concocted Marshmallow Heart Throbs, a cupcake he could cut into the shape of a heart. When Jimmy Schmidt's family vacationed in Wisconsin, his contribution to his mother's Black Walnut Pound Cake were the walnuts he picked and shelled with his siblings, aided by their father who would crack the hulls by driving overthem in his '55 Chevy. Like many of the other contributors, Jimmy Schmidt serves up two recipes with reminiscences (the walnut cake and his Blueberry Slump) for our delectation. Baking from the Heart is also sweet inspiration for anyone who wants to join in The Great American Bak |
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Betty Crocker Basics $129.77 2 great books, 1 low price! Cooking Basics and Entertaining Basics all in one accessible guide Do you yearn to cook something tasty for dinner, but don't know where to start? Want to host an easy and elegant cocktail party for friends, but aren't quite sure how to do it? Now you can with a little help from Betty Crocker! With this 2-in-1 book, you'll learn to cook and entertain with confidence in no time. First, Cooking Basics gives you the guidance you need on kitchen tools and equipment, ingredients, cooking methods and more, complete with how-to photographs that guide you every step of the way. It includes the 100 recipes you most want to prepare and shows you how to cook them, from Juicy Hamburgers to Caesar Salad to Frozen Chocolate Mousse. Then, Entertaining Basics gets you into party mode with a simple Entertaining Equation that helps you combine people, food, setting and planning into one great time. With the help of crowd-pleasing recipes and fun decorating ideas to get you started, you'll be completely confident throwing a party. Betty Crocker Basics gives you: 200 delicious recipes for virtually every type of occasion More than 150 illustrated cooking how-to's, from chopping a tomato to carving a turkey Special menus for casual get-togethers as well as Thanksgiving, Christmas and Easter holidays Simple do-ahead tips, serving suggestions and presentation ideas Hundreds of color photos of techniques and finished dishes And much more |
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Betty Crocker's Best of Baking $10.39 Betty Crocker s Best of Baking When you want to bake the best, who do you turn to? Betty Crocker! Whether you are looking for fudgy brownies, luscious cakes, warm-from-the-oven muffins or tempting cookies, you can trust Betty Crocker to have the best recipes. The more than 350 recipes here cover your baking needs, from simple treats to special holiday desserts. And, there s also a special chapter on main and side dishes to perk up your meals. You ll find helpful tips and information on baking to help turn you into a pro. Learn how to make a pie crust, frost a cake, make a perfect loaf of bread and so much more! With Betty Crocker as a guide, baking is a breeze. The book starts with breads from yeast breads to quick breads to bread machine recipes, just about everything you d want is right here. Then head on to an entire chapter on cookies, from old favorites such as chocolate chip cookies to great new ideas such as Peachy Pinwheels. Next, enjoy main dishes and side dishes try Rustic Pizza Pie, Supper Popover or Spinach Phyllo Pie to spice up dinner. Ready for dessert? There s a whole chapter! Savor pies and cakes that range from the comforting to the exotic: Bittersweet Chocolate Cheesecake with White Truffle Sauce, Caramel-Pecan Torte, Blueberry Pie or Blushing Peach Pie. We have also included an entire chapter on baking with kids it s fun as well as delicious! You and your kids will love baking Mystery Cake, Elephant Ears, Cheesy Pretzels or any of the other recipes. Finally, there s a chapter on holiday baking everyone s favorite! Make Classic Pumpkin Pie for Thanksgiving or a fancy B che de No l for Christmas. Youcan also try our main dish ideas for the holidays it s always welcome to have new ideas for entertaining. Betty Crocker s Best of Baking is a book for everyone, whether a new or experienced baker. It s chock-full of favorite recipes and new ideas to me |
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Betty Crocker's Best of Baking: More Than 350 of America's Favorite Recipes by Betty Crocker, ISBN 0028620666 $17 Betty Crocker' s Best of Baking When you want to bake the best, who do you turn to? Betty Crocker! Whether you are looking for fudgy brownies, luscious cakes, warm-from-the-oven muffins or tempting cookies, you can trust Betty Crocker to have the best recipes. The more than 350 recipes here cover your baking needs, from simple treats to special holiday desserts. And, there' s also a special chapter on main and side dishes to perk up your meals. You' ll find helpful tips and information on baking to help turn you into a pro. Learn how to make a pie crust, frost a cake, make a perfect loaf of bread— and so much more! With Betty Crocker as a guide, baking is a breeze. The book starts with breads— from yeast breads to quick breads to bread machine recipes, just about everything you' d want is right here. Then head on to an entire chapter on cookies, from old favorites such as chocolate chip cookies to great new ideas such as Peachy Pinwheels. Next, enjoy main dishes and side dishes— Rustic Pizza Pie, Supper Popover or Spinach Phyllo Pie to spice up dinner. Ready for dessert? There' s a whole chapter! Savor pies and cakes that range from the comforting to the exotic: Bittersweet Chocolate Cheesecake with White Truffle Sauce, Caramel-Pecan Torte, Blueberry Pie or Blushing Peach Pie. We have also included an entire chapter on baking with kids— it' s fun as well as delicious! You and your kids will love baking Mystery Cake, Elephant Ears, Cheesy Pretzels or any of the other recipes. Finally, there' s a chapter on holiday baking— everyone' s favorite! Make Classic Pumpkin Pie for Thanksgiving or a fancy Bû che de Noë l for Christmas. Youcan also try our main dish ideas for the holidays— it' s always welcome to have new ideas for entertaining. Betty Crocker' s Best of Baking is a book for everyone, whether a new or experienced baker. |
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Bingo Bear Was Here $8.95 During the Christmas holidays one year, the author invites two young friends over for hot chocolate and marshmallows and tells them the story of a little bear called Bingo that climbs the great African mountain called Kilimanjaro. |
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Biscuiteers Book of Iced Cookies $11.58 Harriet Hastings loves cookies. In fact she was a bit obsessed with sending tins of delicious home-baked cookies, lovingly iced for any occasion, and created Biscuiteers, an award-winning food website. This lovely book contains everything you need to create your own decorated cookies to wow your friends and delight your kid: utterly delicious treats that taste as fabulous as they look; ideas for every occasion from birthdays and weddings to children's parties and holidays; recipes for basic cookie doughs such as vanilla, lemon, chocolate, a nd ginger; different types of icing and coloring, piping instructions, and templates. |
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Brite Ideas Shake to Shape Spruce Medium Pre-lit Christmas Tree $349.98 Spend more time enjoying the holidays and less time setting up for them with the Brite Ideas Shake to Shape Spruce Medium Pre-Lit Christmas Tree Pre-lit with 500 LED concave lights in warm white, this 7.5-foot tree requires very little fluffing after you remove it from the box. So, it's pre-lit and already looks great - what a time saver! Now you have more time to admire your tree from the sofa with a nice warm cup of hot chocolate. Specifications for the Brite Ideas Shake to Shape Spruce Medium Pre-Lit Tree Shape: Medium Base Width: 48-inches Number of Bulbs: 500 Number of Tips: 961 About Brite Ideas Established in Omaha, Neb., in 1990, Brite Ideas Decorating, Inc., has become a holiday lighting industry leader, providing customers across the United States with durable, cutting edge lighting displays for both residential and commercial applications. Featuring a full line of innovative LED products and uniquely designed displays, Brite Ideas appeals to tradition, modern, simple, and even ornate tastes. It is their mission to promote excellence in the holiday lighting industry. With that in mind, Brite Ideas products go above and beyond the standard to create the best holiday atmosphere for you. 7.5-foot tree with a sturdy, 48-inch base Medium shape with PVC and PE needles Over 900 tips to fill with your holiday ornaments 500 5mm concave LED lights in warm white Requires very little fluffing - quick to set up! |
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Bubble and Brown 2.75 Qt. Round Covered Casserole in Chocolate $26.01 RRY1189: Excite your dinner guests by bringing these vibrant, fun round baking dish to the table. Whether it be a baked chicken or cheesy pasta, food has never looked so stylish. Features: -Multiple use stoneware. -Contemporary design. -Playful shape in a vibrant and fun color. -Use directly from oven to table. -Extra wide handle holes allow you to get a good grip from any angle. -Covered round baking dish. -Can be used for serving salads and slaws. -Glazed interior is nonporous. Specifications: -Material: Stoneware. -Capacity: 2.75 Qt.. -Color: Chocolate. -Freezer, microwave, and oven safe to 500 F. -Overall dimensions: 8 H x 13 W x 13 D. About Rachael Ray With a brand new magazine, a talk show that aired in the fall of 2006, and a cookbook that has held the coveted #1 spot on the New York Times best seller list, Rachael's ascent is only beginning. Your individual style will be showcased through Rachael Ray's collection of vibrant, practical, and unique cookware. Growing up in a family with deep culinary traditions, Rachael Ray claims that cooking is a way of life that she was simply born into. Everyone on both sides of my family cooks. Ray was exposed to a wide range of cooking techniques, from her maternal grandfather who grew and cooked everything that his family of 12 needed for sustenance, to her dad's family that was steeped in the food-rich traditions of Louisiana. I was surrounded by all different styles of cooking and worked in the food service industry in just about every capacity you can imagine. After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of c |
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Bubble and Brown 4-Piece 10 oz. Ramekin Set in Chocolate $19.96 RRY1188: Excite your dinner guests by serving your favorite baked dish in these Bubble & Brown singles. It will be a personal touch they'll be sure to remember. Features: -Multiple use stoneware. -Contemporary design. -Playful shape in a vibrant and fun color. -Use directly from oven to table. -Shallow sides result in crunchy tops for each serving. -Flared handles allows to get a good grip from any angle. -Glazed interior is nonporous. Specifications: -Material: Stoneware. -Capacity:10 oz.. -Color: Chocolate. -Freezer, microwave, and oven safe to 500 F. About Rachael Ray With a brand new magazine, a talk show that aired in the fall of 2006, and a cookbook that has held the coveted #1 spot on the New York Times best seller list, Rachael's ascent is only beginning. Your individual style will be showcased through Rachael Ray's collection of vibrant, practical, and unique cookware. Growing up in a family with deep culinary traditions, Rachael Ray claims that cooking is a way of life that she was simply born into. Everyone on both sides of my family cooks. Ray was exposed to a wide range of cooking techniques, from her maternal grandfather who grew and cooked everything that his family of 12 needed for sustenance, to her dad's family that was steeped in the food-rich traditions of Louisiana. I was surrounded by all different styles of cooking and worked in the food service industry in just about every capacity you can imagine. After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening. The cooking course promising to teach th |
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Celebrating Candy $12.71 Prepared to please personal cravings, homemade candy is an irresistible reason to celebrate! Whether involving rich chocolate, creamy peanut butter, refreshing mint, or other flavors and textures, the recipes in this collection reflect a variety of tastes to please candy lovers of all ages. There are traditional favorites such as Marble Fudge and Rocky Road Candy, kid-pleasing confections such as Peanut Patties and White Chocolate Chewies, sophisticated tastes such as Chocolate Rum Balls and Mocha-Nut Patties, classics such as Never-Fail Divinity and Pecan Logs, and special flavors for Christmas and other holidays. There is even a chapter of extra-easy recipes that can be ready in a wink! |
Posted in Gourmet Chocolate Gifts | 
Tags: chocolate, chocolate holidays alice medrich, dessert, food, recipe, recipes